The newest starter to Alt Pizza's menu of starters. ($12) Five beef meatballs swam in a pot of tomato sauce with jalapeño, which gave the dish a kick of spicy warmth. It's topped with creamy ricotta, giving the sauce a dash of richness. I was quite blown away by how good that sauce was and how tender and flavorful the meatballs were, cutting open with a fork easily. Certainly no rubbery meatballs here. Quick tip: use the extra tomato sauce as a dip for your pizza slices. ;)