If 1KS is THIS good, I can’t imagine how the sammiches at the original Park Bench Deli must be like!! My order came all wrapped up and toasty in a lil paper blanket...separating the two perfectly cut halves revealed a cheese pull which simply refused to break apart! 😂 Cheesiness aside, the generous stuffing of smoky pulled pork was oh-so-tender with fibers that peeled apart easily. Its saltiness was well balanced by the sporadic crunch of zesty pickles and the sourish tangy mustard - which somehow managed to soak through slices of ham to saturate the inner surfaces of the warm fluffy bun. I’d say this innocuous sammich is the definition of something that is truly greater than the sum of its extremely ordinary parts!!

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