(On our first trip to Okinawa a few years ago, we wanted to eat an unagi meal as well. But driver partner took the wrong highway exit and we ended up speeding ahead way past where we were supposed to exit. 😂 and since we incurred additional toll charges for taking the short cut highway, it didn't make sense to turn back again so we made impromptu plans to ditch the unagi place)

So this time round on our last night in Tokyo, we made sure that we had our unagi cravings satisfied! (Because it is sooooo expensive to eat unagi in singapore. S$40++ at outram park anyone? Haha. Cheapest I can find is S$10+ at togather cafe at novena) The queue was roughly around 30mins long? We were queueing in the darkness (it was still before 6pm when we reached) and coldness and in the rain. This portion here costs 880 yen and the one in the second photo costs 1000 yen. Soooo value for money and spoon licking good! Other than the difference in the shape of bowl, we still can't figure out why one portion costs more than the other. Both unagi portions seem to be the same?? Haha are we really paying 120 yen more just for a circular bowl? 🤔 This remains a mystery to me up till today! Pls enlighten me anyone?
#unagi #unatoto #ueno #burpple #tokyo #tokyofood #tokyofoodtripspoonsofdelights #burpple #tokyofoodie #food #tokyomusteat