Limoncello pizza ($29) by iloafbready 😋

- White base with mozzarella, parmesan, porcini mushrooms, very flavourful beef sausage and button mushrooms!
- I liked the thin pizza dough that’s Neapolitan-style with a crispy crust and a slight chew 🍕 [8/10]

1 Like

iloafbready 😋

Level 6 Burppler · 117 Reviews

Aug 5, 2023

in Desserts

Limoncello Pizza & Grill

95 Robertson Quay, Singapore

𝙁𝙚𝙩𝙩𝙪𝙘𝙘𝙞𝙣𝙚 𝙘𝙤𝙣 𝙨𝙩𝙧𝙖𝙘𝙘𝙚𝙩𝙩𝙞 𝙙𝙞 𝙢𝙖𝙣𝙯𝙤 𝙚 𝙛𝙪𝙣𝙜𝙝𝙞 𝙘𝙝𝙖𝙢𝙥𝙞𝙜𝙣𝙤𝙣 ($28)

𝘽𝙪𝙧𝙧𝙖𝙩𝙖, 𝙥𝙧𝙤𝙨𝙘𝙞𝙪𝙩𝙩𝙤 𝙙𝙞 𝙥𝙖𝙧𝙢𝙖 30 𝙢𝙚𝙨𝙞 𝙚 𝙥𝙤𝙢𝙤𝙙𝙤𝙧𝙤 ($24)

Ruffino Rose Rosatello ($59) - something easy & light for dear daughter’s first try on the day she turns ‘legal’ 😁
🥂
150g Burrata cheese with 24m aged San Daniele ham ($24) - our beloved antipasti 😘
🧀
Calamari ($26) - crispy deep fried but with slightly too much salt sprinkled
🦑
Prime Tomahawk Wagyu Beef ($262) - abt 1.8kg totally wowed all 13 of us - simply marvelously good 😋
🥩
Lasagna ($24), Porcini Mushroom Risotto ($28) & Crabmeat Linguine ($28) were great pasta for the forever hungry teenagers
🍝
Four Cheese ($26), Ham & Mushroom ($26) & Meat Lovers - ham, bacon, salame ($29) were stone baked pizza made in traditional napoletan style.

And of course their highly raved meat lover pizza straight out from their very own stone pizza oven!

What’s on specials: Sea urchin linguine.

Lobster Linguine from #limoncello Tasty!

300g Grilled Tajima Wagyu Entrecôte (MbS 5, Victoria - Australia) ($56)
😍
So juicy, so authentic, so yummy!

See more food at Limoncello Pizza & Grill ›

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