Passed by this several times but have never tried it before. Decided to try it this time, as I wanted to find out how different it is from Burgs by Project Warung.

There’s an option to choose the normal or charcoal bun. While the long and sizable fish fillet had a crispy batter which really reminded me of fish & chips, but the burger, overall, was just average. The buns were a tad too dry, which was really quite a turn off. In addition, we agreed that it would have been better if the cheese slice was melted.

What turned out to be the bomb was actually the fries. Very well seasoned and fried till golden-brown crispy.