Red House Seafood founded since 1976 has opened its newest outlet at The Esplanade Mall with menu showcases the freshest seafood prepared with Nanyang-style flavours.

Highly recommended to try their Lobster in Signature Creamy Custard Sauce. This is a well-loved signature dish at Red House Seafood featuring lobster that has been thinly battered, deep-fried, then stir-fried in a rich and creamy custard sauce made with evaporated milk and unsalted butter. Refreshing pickled vegetables are served on the side to complement the decadent crustacean. The lobster is fresh, firm with spongy texture and the custard sauce is damn good.

Location: Red House Seafood, 8 Raffles Avenue, #01-14/16, The Esplanade Mall, Singapore 039892