Your meal starts off with a cold appetizer of pickled sliced radish that's nothing special followed by a serving of salad. The piece de resistance arrives soon after and it really is quite a pretty sight for sore eyes. Fresh ingredients combine to make a decent don. But perhaps the small cubes didn't satisfy that sashimi craving I had (think full-on thick slabs). Our meal finished off with a trio of desserts- soft and smooth mochi, banana ice cream and a strawberry jelly of sort.