Who knew Eu Yang Sang, better known for its traditional Chinese medicine concoctions, would produce such a nostalgic treat? You'll know you're near the humble Chinese Tea Leaf Egg ($1) — a childhood pasar malam favourite! — when you're drawn in by the herbal aroma. Most Eu Yang Sang outlets sell this, but we much prefer how the Ang Mo Kio outlet cracks the egg shell during preparation, allowing more marinade to seep in. Left to brew in a pool of simmering soy-braised broth all day, it's the most flavourful and comforting snack to have on the go!