A hastily snapped photo so that the kuehs could be gulped down while they were still piping hot! These are by far the most expensive tu tu kueh I’ve had ($3.50 for 5) but such stalls are few and far between that I’d close two eyes and pay for them. The dough is a little too dense and thick, but the fillings are incredible - the peanut has a slight salty tinge whilst the desiccated coconut was coated with gula melaka!

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