This must be the epitome of comfort food. You get a generous portion of crispy chicken cutlet and noodles drenched with curry gravy. We’re more familiar with curry chicken and yellow noodles, and it was our first time trying curry with wanton mee noodles and crispy fried chicken. The curry was flavourful but not too rich or lemak, drinkable and thin enough to coat the noodles. The noodles were light and springy QQ with no alkaline taste which we really enjoyed, literally slurped them up in seconds! The chicken cutlet was delightfully crispy and tasted like red fermented beancurd, a flavour which we personally enjoy. The combination of curry and 南乳 was strong and tasty, but it was on the brink of jelat at the end. Definitely comfort food for days when you’re craving it! 🤤