This one had a bit of crisp, and flavour was good as well. The generous portion was well received too, my partner's favourite.

The meal was surprisingly filling considering we had only 165g of meat each, and shared a bowl of rice. Probably it's because of the banchan

The egg was incredibly simple yet lipsmacking too. Unfortunately I didn't take a pic, but it's really clean tasting and the texture was on point, some tend to be too watery and diluted. This one was exactly how Korean steamed eggs should be, plus there's a mild yet umami broth taking care of the flavour. I didn't really want to share it

Overall, everything was of top quality except the meat which tended to be expensive. However, given that you're only paying for meat and the other stuff comes foc, I think overall it's pretty reasonable. Meat was of good quality and dibs were average, so just use salt and don't touch the rest.

Bottom line: having tried the high end stuff in korea, and rarely liking kbbq, this is the first time I've been impressed by kbbq. Must try