It might very well be my new favourite cafe. Though the menu is pretty concise, butter tgt’s bakes were right up my alley (at least those that I have tried). Here for brunch, I got their Avocado Toast ($12) which came with sliced avocado, house-made garlic butter, lemon wedge, and sourdough. The toasted bread was not overly dense or tangy/sour which I personally prefer. It was of the softer variant and the crusty edges were pretty crisp yet not-too-tough. A tad pricey for what it essentially is (Who am I kidding? Inflation is real) but I liked the generous amount of perfectly ripe avocado, and the garlic butter was delicious (hope they start making scrambled eggs then ugh it will be an amazing combo).

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