We visited this restaurant on a Thursday night and had a great meal.

To start, we ordered the Deep Fried Burrata. If you’re a cheese lover, this is a must-try! The burrata was perfectly crispy on the outside and deliciously gooey on the inside—an indulgent appetizer.

For the mains, we went with the Jap-A-Dog Pizza, which was a fun mashup of okonomiyaki and a classic pizza. It had savory toppings with a sweet glaze that worked beautifully together. My partner opted for the Wagyu Bolognese, which was like comfort food with a fancy twist—rich, hearty, and absolutely satisfying.

We ended the meal with the tiramisu for dessert, a classic done just right and the perfect way to finish off the evening.