Tried this at the pop up collaboration event (held at Hue Restaurant). We had the mala chicken + thai spicy chicken with broccoli, mushrooms, corn, spicy potatoes and onsen egg. Food here comes in a generous portion!

I prefer the pork over the chicken rice bowls. We also ordered the spicy braised quail eggs and eggplants with green chilli. Wished that the rice bowl was served warmer, and hopefully this is the case for the rest of the evening/at their main outlet (we attended the first slot of the pop up event so perhaps there was still some teething issues). Wouldn't mind revisiting to try the classic sour fish option that is available with burpple 1-for-1 promotion ✨