With current situation, @vdiningsg launched ‘To-Go’ menu to be enjoyed in the comfort of your own home.
Feature :.
💕Beef Cheek.
Tender and melt in mouth beef cheek served with veal jus, sautéed kale, pickled crosne confit onion and arancini.
💰$34.
💕Poached chicken breast.
Juicy chicken breast served with black garlic emulsion, baby corn, pickled Chinese cabbage, grean pea and polenta fries.
💰$29.

All Ala-carte and set menu are available daily (11am-9pm).
Order can be made online at https://v-dining.com/to-go/ .

Takeaway and islandwide delivery $12 nett are available.
For enquiries, can contact 6950 4868 or email enquiries@v-dining.com.
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📍V-Dining by V-Zug
Scotts Square, 6 Scoots Road, #03-13.