The laksa barramundi was flavourful and we finished every drop of the dish. It came with crispy wantons, fish cake slices and laksa noodles at the bottom of the fish. The truffle carbonara was topped with poach egg. Creamy but could do more with deeper truffle flavour and a little more salt. Overall is a great deal. We also ordered a craft beer, brown ale, from a local brewery and it was pricey at $11 for half pint.

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