The prized possession from Kam's for generations & onboard to Singapore this month, I'm so glad to be able to try it first hand fresh over here. Totally worth the 30 minutes wait at the Wan Chai district! Even got lucky because they somehow served me the goose leg at no additional charge (U.P. HKD97)? & Yes, checked off yet another Michelin off my food list! What a time to be alive.