This stall serves very affordable, fresh and tasty old favourite Teochew dishes and they are well known for their steamed fish and handmade fish cake so it is a definitely must-order. The constant long queues are a good indication of their popularity but they are quite efficient and the wait is relatively short.
I loved their average-sized, fresh and tender steamed grouper. It was served hot and fresh out from the steamer, topped with salted vegetables and sliced ginger along with clear and subtly sweet broth 》$15