Tenderloin is lean & succulent; chuck tail flap is lean & tender, slightly more chewy compared to the tenderloin; both meat are fresh with no gamey taste; serve medium rare with thinly coated crispy bread crumbs;
each set comes with dashi curry, onsen egg, fresh wasabi, shredded cabbage, soft & fluffy rice, ingredients loaded miso soup, 3 condiments (soy sauce, pepper salt & gyukatsu sauce); rice & cabbage is refillable..