We judged most of them by their look and number of customers inside. By these requirements, you will never step into this restaurant.
During our visit, the restaurant was almost empty but their phone kept ringing. Takeaways and delivery made up most of their business. Good comfort Zi char dishes which most of us will overlooked.

Esp their Claypot tofu. They remade the tofu then fried till golden brown. Mixed in the minced meat, mushroom with some oyster sauce for the gravy. Everything from the sauce to the tofu was filled with wok hei. Just by that dish, I will give them 5 stars for taste.
For the full course ➡️
http://www.jiaknonstop.com/restaurant/jb-garden-seafood-restaurant