If there is one thing I don't mind eating every other day, it will definitely be congee. And even more so when the congee's from Mui Kee.
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Mui Kee — a popular Cantonese congee stall from Hong Kong — has partnered with Les Amis Group to open a 6-month long pop up at Casa Verde.
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There are 8 different types of congee to choose from, priced between $12.50 to $14.50 per set. Each set comes with a side of fried dough fritters and century egg.
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Smooth and silky congee that glides down your throat effortlessly. I'm sold. If I have to pick a favourite, it will be the Fish Belly Congee ($14.50). Was blown by the #wokhei infused congee! The fish belly slices are first sautéed with rice wine before adding them to the congee, thus infusing the congee with that complex smoky flavour and aroma. So so so good!! The fish belly congee is one of the popular items on the menu and sells out fast. Better head down early to secure your bowl of fish belly congee.
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PS: The pop-up menu will be available till end of 2017, every Tuesday to Sunday, 7:30am to 3pm.