It's not really a rice bowl spot per se; more of a salad/healthy eats kinda bar, mighty similar to Daily Cut, with the option of enjoying your choice of protein as a donburi. It isn't the cheapest of meals, but decent given the portion and lovely meats! Loving this slab of salmon that's first sous vide, thus boasting an amazing melt-in-your-mouth texture, then torched for that crisp, charred exterior. Just simple seasoning and a generous drizzle of lemon juice — perfect.