This dry version of pork belly is doused with light chilli spice and dark sauce, and is whipped into a very fragrant and irresistible dish. I just had to finish the entire meat with the fatty layer because it's worth it and all its tenderness just melt in your mouth.

While they call it 火爆肉 (meat with explosive spiciness??), don't be daunted for the big chilli only adds to the aroma of the dish.

Have yet to find a bakkuteh place with this much variety of meat dishes till here! We were really spoilt for choice, but this is definitely a must-have. Jiabin spicy pork belly ($8.80) plus to note, the waiting time isn't too long. This humble eatery deserves a lot of support