Since I discovered Tangled, it’s become my go-to pasta place even though I neither live nor work near it. I mean, handmade pasta for $10? Where else can you find that? This is egg papardelle ricce with salmon cranberries, and tomato sauce. I really liked the large amount of salmon flakes and the chewy pasta. The only downside is that there is no dine-in option, but I guess that helps to keep the price low.

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