The Stir-Fried Beef Tenderloin, Spring Onions, Black Pepper Sauce is delicious.
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The medium chunks of American beef tenderloin are chewy juicy with a medium-rare doneness, carrying good meaty savoury salty flavour.
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There's crisp white onions and crunchy spring onions with vegetal herbal sweet flavour, and crisp bell peppers / capsicum carrying vegetal bitter sweet flavour.
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All of this is coated in a rich thick black pepper sauce, lending an addictive peppery salty spice flavour.
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The Sweet And Sour Pork, Tri-Colour Peppers, Pineapple is yummy, served in a rather large portion.
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The medium chunks of tender crunchy pork are coated in a sticky sweet and sour gravy, robust with meaty sour sweet savoury flavour.
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Garnished with crisp bell peppers / capsicum carrying vegetal bitter sweet flavour, and juicy pineapple slices with fruity sweet flavour.
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Part of their Champagne Brunch Buffet at $208 per person.
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Yan Ting
More details:
https://ivanteh-runningman.blogspot.com/2023/09/yan-ting-2023.html