Was initially worried that my Korean glass noodles would turn soggy (we brought it back for lunch in school), but was surprised by their takeaway packaging - loved how they thoughtfully separated out the saucy spicy chicken! I liked that they didn’t drench the noodles in their BBQ sauce, but just the right amount to give the flavour. Topped with onsen egg and tobiko, tossing them all together gave this creamy, savoury and slightly sweet combination. Chicken was well marinated and a little spicy. Pretty good overall! Queue was a little long when we were there during lunch hours, it'd be good to ask about the waiting time before ordering.