Another bak chor mee with a modern twist helmed by young hawkerpreneurs in the scene, Mr Meepok. Although the daily noodle, which resembles a Japanese mazesoba, looked tempting, I decided to go for the signature minced meat noodle on a first visit.

At $4.80, the bowl of bak chor mee comes with minced pork, braised mushrooms, meatballs, mock abalone slices and a fish cake roll. While you might not get the traditional vinegar taste here, I thought the presence of an onsen egg was pretty interesting to add more silliness to the noodles. The only downside was the portion seemed to be slightly small for the price, compared to an usual bowl of bak chor mee.