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One of the 3 new flavors launched by Each-A-Cup for the festive season, Four Seasons Macchiato is a combination of freshly brewed Jadeite Tea (a kind of Oolong Tea) and frothy salted Creme, served with a dusting of Matcha powder.
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What's unique about this bubble tea is that the tea used is brewed upon order right in front of you using a compact TeaPresso machine.
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While the Nespresso brews a single-serve gourmet coffee using a coffee capsule, TeaPresso extracts a single serve specialty tea from a specially made tea bag. Interestingly, the TeaPresso machine looks like a milk frother.
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Taste of the resulting tea is delicate with flowery notes and not very bitter, reminding me of Jasmine Green Tea more than Oolong Tea. Paired with a layer of frothy salted creme, it makes a light milk tea drink after you mixed it up. While I didn't mind the saltiness of the drink, some of my friends didn't like it. What about you? Are you okay with a salted bubble milk tea?