GOOD MORNING! 🌞 Friends of mine would know that i've BEAN in love with JOLLIBEAN's soy milk & pancakes (especially their thick peanut/red bean mee chiang kuehs) ❤❤❤ for the longest time ever!
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Excited with their new product launches - the Soy-Tea series! 🤩 As they ran out of Golden Pearls (yam pearls! Omg!!), i settled for black pearls which were equally soft & chewy even after left aside for abt 2-3hrs! 👍🏻👍🏻👍🏻
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Tried the Black Pearl Soy Tea ($2.70) & this is a combi that cant go wrong, with less sugar working well for me! 💕 The earl grey tea harmonises with the fragrant soy milk nicely - my healthy version of bubble tea!! 😋😋😋
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Gone are the days u'll need a spoon for their silky-smooth beancurd, cuz now i can slurp it up with a straw! 😎 Silky Gula Melaka Beancurd with Black Pearls ($2.70) renders that lingering caramelised coconutty sweetness. 🤤 Wasnt a fan on the first sip but it grew on me & i finished the entire cup in no time! 🐷🐷🐷 Quite filling!
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Im keen to try their Golden Pearl Soy Tea ($2.90)! Also new on their menu is Soy Panna Cotta ($4.40), which features dark choc soyfreeze with soy pudding! Sounds good right! 😍😍😍
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Time for me to head down to Jollibean again! Thanks @jollibean_sg for inviting me to try the new drinks 😘