Tasty and authentic Thai food at affordable prices. Iām glad that the food quality and taste remained consistently good over the years.
The fresh steamed grouper was drenched in an appetizing and tangy broth made with fresh lime juice, garlic and chillies. I like how it is sour, spicy and garlicky yet remains well-balanced in taste.
The prawns served in the green curry were fresh, accompanied by sting beans, pea eggplant and chillies. It was fragrant, thick and flavourful with subtle spiciness and richness from the coconut milk.
The deep-fried chicken was fried till golden brown, crispy on the outside and juicy inside then topped with crispy bits of garlic on top.
Steam Grouper with Lemon Sauce ć$26
Prawn Green Curry ć$8
Deep-Fried Chicken with Garlic ć$6