๐Springleaf Prata Place (Potong Pasir) @springleafprataplace
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There are many prata shops in Singapore but Springleaf holds a special place in our hearts as our go-to for a prata fix after school. When we heard that they had come up with an ๐ข๐ธ๐ผ๐ป๐ผ๐บ๐ถ๐๐ฎ๐ธ๐ถ dish, we had to give it a try.
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In celebration of National Day, Springleaf Prata Place has come up with an ๐ข๐ธ๐ผ๐ป๐ผ๐บ๐ถ๐๐ฎ๐ธ๐ถ-๐ถ๐ป๐๐ฝ๐ถ๐ฟ๐ฒ๐ฑ ๐ง๐ต๐ผ๐๐ฎ๐ถ ($๐ณ.๐ต๐ฌ), featuring your classic cabbage, egg, ham, and bonito flakes on a soft and springy Thosai base. While the texture was slightly different, the flavours reminded us of the Okonomiyakis we would get at Japanese restaurants. In addition to thisi, we got a chance to try their signatures such as the ๐ฃ๐น๐ฎ๐๐๐ฒ๐ฟ ๐๐น๐ฎ๐๐๐ฒ๐ฟ ($๐ฒ.๐ต๐ฌ) and ๐ ๐๐ฟ๐๐ฎ๐ฏ๐๐ฟ๐ด๐ฒ๐ฟ ($๐ต.๐ฑ๐ฌ) which really tickled our minds as we never thought that a fusion of eggs benedict or cheese burger could work so well with prata.