We loved this dish, especially the rich and thick green curry, which carries bold sweet savoury herbal earthy spice flavour, pairing so well with rice.
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Within the curry, are chunks of tender boneless chicken and juicy pea eggplant / turkey berry, both of which pick up the flavours of the curry nicely. Rather addictive, and I like that it's well cooked without astringent remnants of paste or powder.
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Khao Hom By Rung Mama
More details:
https://ivanteh-runningman.blogspot.com/2023/11/khao-hom-by-rung-mama.html