The cherry blossom theme was in season, and so Lady M rolled out the limited-time Sakura Berry Mille Crêpes (S$13.00), featuring Sakura-flavoured white chocolate ganache with strawberry-infused pastry cream. To balance all that sweetness, there was also a streak of dehydrated strawberries to add some acidity.

Definitely on the sweeter side of things, but when paired with their tea, this would become indulgent as an afternoon treat.

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