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A popular local eatery specialising in Pork Satay.
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Most people typically order much more than the requisite minimum of 10 sticks - each table averages around 50 - 100 sticks!.
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Staff furiously grill these over charcoal in the semi-open kitchen, quickly scribbling down orders on large construction-size sheets of paper.
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The pork loin is juicy and tender with a slight chew, pulling easily off the skewers. On its own, it has a bold savoury spice salty flavour.
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The peanut dipping sauce is rich and thick, but has a pronounced sweet flavour that is stronger than the usual nutty savoury taste.
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Pair with a plate of crunchy Cucumber & Red Onions (MYR RM1 / SGD $0.40), and sticky dense cubes of Ketupat Rice (MYR RM1.50 / SGD $0.50) for a complete meal.
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Sun May Hiong Satay House
50 Jalan Kota Laksamana 1/1
Taman Kota Laksamana
Malacca
Central Malacca 75200
Malaysia
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Thu - Sun: 10am - 6pm, Closed Mon - Wed
More details in profile & blog