Lam's Kitchen opened at Teck Whye Terrace recently. It is a chain of eateries which is said to have introduced abalone until kopitiam dishes.
Their signature abalone noodles costs $7. It's a decent bowl of noodles but there is nothing special about it. TBH I am not impressed considering the premium they charge over other stalls just for two miserable bite-sized piece of abalone.
Likewise, there is nothing special about their otah carrot cake. It is basically carrot cake with some additional otah in it and they charge you a premium for it.
Their salt baked chicken with egg rice was probably the best of the lot. The chicken is tender and flavourful and goes well with the egg and rice.
Lam's Kitchen serves decent food though I probably won't recommend it considering the other options around.
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