Be transported back to the golden era of kopitiams with the nostalgic offerings of kopi, teh and toast!

Nothing beats starting the day with a local breakfast favorite - Traditional Kaya Butter Toast with Soft Boiled Eggs. For those looking for something innovative, the Peanut Butter French Toast is a must-try! The menu also features mouthwatering dishes like Hainanese Prawn Fritters, the Signature Hainanese Chicken Cutlet and Dry Mee Siam with Chicken Berempah Leg, all served within a charming, Instagrammable setting.

This is a great place to indulge in the slower, quieter indulgences of morning pick-me-ups and afternoon tea delights, while reliving the heydays of Malaysia and Singapore's shared cultural heritage.