$9.50
Scrambled Eggs with Chicken was a dish recommended to me by my sister and I have to say, it didn't disappoint. The scrambled eggs were silky and soft, and one of the best scrambled eggs I've had. The chicken was crispy on the outside and tender on the inside. However, once the chicken cooled down, it became quite tough so I do recommend eating the chicken quickly while it's still hot! The thick toast was soft on the inside and rather crispy on the outside. There's also a teensy bit of cream sauce with mushroom at the bottom of the plate which i enjoyed eating with my scrambled eggs. As an avid fan of Hong Kong food, I really enjoyed the food and the service her and I will definitely be back for more!