Was craving kway chap in this rainy weather and the kway chap from this stall hits just the spot! Their kway chap is very much different from other stalls, because you get to choose different ingredients to go with your duck pieces. They do not have intestine, but they have duck glizzards! I got pig skin, braised pork belly and glizzards to go with their duck, costing a total of $7.50. I must say, their duck and pork belly slices are so tender and flavourful and goes especially well with their chilli. Their chilli is really on another level; super garlicky and vinegary with a some heat. Their other ingredients are fresh and flavourful too. A really wholesome and comforting meal!