Although they are famous for their cold noodles or naengmyeon, I decided to go unconventional and order their tofu stew instead. Boy was I pleasantly surprised!

Their seafood tofu stew (~$16) comes with a variety of seafood ingredients, including prawns and mussels, all in this wonderful comforting broth. I love how their stew is much more garlicky as compared to other establishments, giving the soup much more depth and flavour. The portion was quite big and I was pretty stuffed!

The side dishes were also pretty good, although the selection is not as extensive as other places. Another quality Korean restaurant on my go-to list!