This unique CNY delicacy is nearly double the thickness of regular bak kwa, making it more moist with a nicer chew to texture.

Blending with pineapple (you can see the chunks) makes the meat more tender, and imparts a fruit caramelised sweetness, complementing the savoury salty flavour of the pork.

Sibei shiok.
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Kim Peng Hiang
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465 Changi Road
Singapore 419886
Mon - Sat 9am - 7pm
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1 Park Road
#01-1044 People's Park Complex
Singapore 059108
Daily 9:30am - 7pm,
Closed alt Tue