Located in the sleepy SS4 part of Kelana Jaya, this endearing coffeeshop is saluted for its deluxe seafood noodles. The Teochew-style dish is a luxury in KL considering that only a handful of these seafood noodles stalls still subsist, so if you're in the area, go ahead and make the trawl for a fresh fish lunch! Though housed in a humble shoplot (which toggles to tai chow service at night), B & Best's eats comes with a price — from RM13 a bowl depending on add-ons. The selection of fish is laid out in a ice chiller for the taking, from local favourite Seabass (RM13) to collagen-rich Pearl Grouper (RM20). But if you're not planning to get hands-on in picking out your fish, go by our best bets: the plump Oysters (from RM5) and the Red Snapper (RM13) for its prized, melt-in-your-mouth cheeks. Ask for your choice of noodles, which will come bathed in their clear, fish-fragrant soup. The not-so-secret success at B & Best? Their kickass sweat-inducing sambal chilli sauce.
Avg price per person: RM25
Photo by Burppler Anna Wong