šŸ‘‘Chef’s Table OmakasešŸ‘‘

✨Amuse Bouche 6 Kinds✨
Yes it looks really pretty. The sashimi and other appetiser were a great way to start the course, as ā€œamuse boucheā€ means bite-sized appetiser. The different sashimi, crab, cheese and beans have light flavours, hence they don’t have much taste to it. The crab was quite sharp. I was quite hesitant to eat this, and actually didn’t enjoy this at all. The sashimi was smooth and silky, but they add a sauce on top that I’m not really used to. The one that stood out on this plate is the escargot. The garlic sauce was quite flavourful, yet the garlic flavour was not too strong. Also, to our surprise, there were tiny mushrooms inside as well!

šŸ“ˆ: 7/10