It's always on top of my mind when comes to braised duck since I was young. The quality and taste today has degraded. The duck is so tender & the meat so thin 😶RM38 for half duck, 4 rice, 2 eggs and 1 large salted vege. I guess I'll not visit anytime soon.
When night falls, hawker stalls at Restoran Kam Heong make way for this lone stall serving delightful braised duck. The famous spot serves a medley of good-for-sharing braised dishes, so bring the whole gang. The star on each table is of course, the beautifully Braised Duck (from RM8) doused in brown sauce, which you must order. Along with it, share the Salted Preserved Vegetables (from RM2) — seeped with flavours of the lard it comes with, the dish is not so much salty as it is aromatic. The finishing touch to a meal here would be a Braised Egg (RM2) for every diner! Opt to have these comforting dishes with either the seasoned rice (RM1.20) or a soothing bowl of porridge (RM1.20).
Avg price per person: RM10
Photo by Burppler Anna Wong
