The entire dish looked so pretty in white. He enjoyed the healthy portion and taste, citing it as “unique but good”. Needless to say, the plate was polished clean.
For review on full dining experience at the healthy Elements & Co Cafe, visit my blogsite (click on active link in bio)
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#food #foodie #foodblog #fooddiary #fotd #foodjournal #igfood #instafood #foodventure #foodnation #foodstagram #foodgram #foodporn #foodgasm #foodpic #pasta #seabass #risotto #mushroom #thearcticstar #whati8today #elementsandco #cafesg #sgcafe #hungrygowhere #burrple #openricesg #foodspotting
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Love hidden finds like these :) the poached sea bass with mushroom risotto was incredibly delicious, despite its bland appearance. A good combination of flavours and the fish was tasty too. #burpple #xuannyeatsclean #eatclean #healthy #foodporn
This cafe has a really pretty interior and it has a cosy ambience as well. Feels like an excellent place to chill on a rainy day ☺️ This dish includes seabass, arborio rice, garlic, shitake & shimeji mushrooms, fresh coriander. Very generous with the amount of seabass, my friend thoroughly enjoyed the dish. Presentation was thumbs up too!
[$14] seabass, aborio rice, garlic, shitake and shimeji mushrooms, fresh coriander – gf. The fish is very yummy! The mushroom provided a robust and earthy finish, seabass is a bit on the dry side
This might be one of my favourite finds of the month! Sitting by the window watching everyone go by, picked up a travel mag - hump day doesn't seem so bad afterall.
It was a no-brainer that I picked this - would be great if there were a little more crunch cos' the risotto is too mushy, and with the fish the entire dish is just one-dimensional texture wise. But taste-wise I love that it was flavourful creamy and mushroomy, overall this is quite hearty for $14.
Risotto with texture a little different from the usual. It's creamier and thicker but also a little drier. Very light and healthy dish with oven baked seabass.
For a late Valentine's date, my boyfriend and I decided to eat something relatively healthy. Found this new place on the list of The Entertainer merchants and decided to give it a try. We came at 3pm, when it wasn't crowded. Staff was friendly and they have free wifi. On to the food, we had the Sea Bass with Mushroom Risotto ($14) and the Moroccan Souk Kebabs ($14). Servings are generous and we enjoyed both mains. The risotto is the safer choice since it has a familiar garlicky taste. The lamb kebabs which sat on a bed of quinoa and pumpkin were delicious too, but may taste too exotic for picky eaters. I like Mediterranean cuisine though so no worries for me, and this one does taste different from the Turkish and Greek food available in SG. With The Entertainer, we only paid $14 for both dishes, so worth it!
