Aoki

🤍𝐌𝐚𝐳𝐞𝐂𝐡𝐢𝐫𝐚𝐬𝐡𝐢 ($42)- Sushi rice topped with mixed sashimi cubes. I truly enjoyed every mouthful of sashimi in this bowl! They were super fresh & I just can’t get enough of the uni, scallops & salmon belly🤤 u see me so focused while eating, digging & digging for more😝⁣

SOOOOO GOOD. Worth every forking cent.
there's UNI, OTORO, IKURA inside this bowl of rainbow goodness!
Do make reservations to avoid disappointment tho.
THE DESSERTS WERE AMAZEBALLSSSS

(plus point: super clean japanese toilet 🌿)

🔹mazechirashi $42
🔹gonna dare tekka don $42
🔹nigri sushi joy-sen $35

all set lunch comes with appetizer ototshi , salad, dessert (mochi,jelly and ice cream)

Top 5 Barachirashi don in town. The mix of different fish, together with uni and ikura on top of a bed of great Japanese rice is my favourite combi for a chirashi don. Lunch set comes with appetizer and desert. Great service.

#tip #solodiners: Call early to reserve for a counter seat. Then you can watch the chef at work and you won't look out of place.

Total bill including GST: $60

I had this a while back and aoki is one of my to go places for a weekday set lunch. Mazechirashi is my favourite - every mouth is a burst of flavours. Pls reserve, mazechirashi comes in limited portions daily!

$40 lunch set served with salad, miso soup & dessert
Quality sashimi that makes it one of the best chirashi in Singapore
⭐️ 4/5 ⭐️

Mazechirashi (S$40++)
Sushi rice topped with mixed sashimi.
Served with salad, miso soup, pickles and dessert.
There's an additional S$4++ charge for Otoshi.
Available during lunch
The serving looked small but surprisingly filling. The best part turned out to be the Tamago (egg roll) which was reminded me of butter cake with pillowy texture.
Dessert was plum ice cream 🍦, mochi topped with kinako soya bean powder and brown syrup, and plum wine jelly. |
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Aoki
Address 🏠 : 1 Scotts Road, # 01-17 Shaw Centre, Singapore 🇸🇬 228 208
Tel ☎ : 6333 8015
Open 💈 : 12pm - 3pm, 6.30pm - 11pm
MRT 🚇 : Orchard (NS22)
Note 📝 : Will be closed for renovation after 19 Feb 2017 for about a month
Cuisine 🍽 : Japanese

Thank you @gigglesandjiggles for this amazing treat ❤#aokisingapore