Yummilicious and you can’t go wrong with the plate of deep fried delight. Fingers linkin’ good. Medium size, approx 12 pieces
The Boss Beehoon ($9), hokkien mee ($14) and Har cheong gai ($15). The smokey wok hei from the boss Beehoon is commendable. The Har cheong gai nicely done. I personally find the hokkien mee not as good as some hawker stalls. We spend about $25 per pax. Quite ex, given only 3 dishes.
Well marinated and nicely fried HCG, good crunch, not overly oily and the chicken was fresh and juicy. Regretted ordering the medium size (12pc) for 7 of us. Should have gone for the largest!
Chicken was well-marinated and not overly salty, while the batter was light, crispy, and not too oily. Super addictive and a must-have at every zi char meal!
Prawn paste chicken 🐥
Really crispy, and you can even taste the prawn flavour within the tender meat 😋 ⭐️ 4.5/5 ⭐️
