Thai Gold Food (Sunshine Plaza)

92 Reviews
·
1368 Wishlisted

Tom Yum Goong

$10.00 · 6 Reviews

It's okay. Nothing special, nothing problematic.

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If you are in the city and are abit sick of the typical same old food, maybe it time to try this!! There is enough variety in the menu to find someone you like, we got seafood Tom yum soup, pad thai(the usual) and some sweet chilli fried fish dish. The sweet chilli on the fish was sweet, but it also was so spicy omg the spice come after the first few mouthfuls so I suggest you eat it with the pad Thai. The pad Thai was abit dry imo but still good!! The best out of all is the Tom yum soup,omg I love the fragrance of the lemongrass and the portion is enough to share among 3 people(2 if you both are hungry:)) the Tom yum had enough kicked and paired well with everything, if I were to only order 1 thing it will be this. It’s also not too spicy, so you can actually finish off a bowl without feeling too knocked out. Oh and the lighting is really good to take pics just saying;))
#sgthaifood #tomyum #padthai #dinner #worthit #cheapandgood #spicy #burpple #burpplesg #sgfoodie #sgcafes #thaifood

This 3 is our must order menu:
1. Tom Yum Goong
2. BBQ Pork
3. Pineapple Friedrice
This authentic taste is really nice for our liking.
The portion is really generous (good for 3 person).
The price is super affordable too.
Do let us know if you have another fav affordable thaifood place 💕
💰$40 (all M size)
🚝 MRT Bencoolen/ Bugis/ Rochor
📍Sunshine Plaza, 91 Bencoolen St #01-14/22 Singapore 189652
⏱11.30AM-3.30PM ; 5-10.15PM
Rate (5/5) ⭐️⭐️⭐️⭐️⭐️ -FAVOURITE-

#thaifood #thairestaurant #thaifoodsg #thaigoldfood #tomyum #tomyumsoup #tomyumgoong #pineapplefriedrice #bbqpork #grilledpork #seafood #tomyumseafood #foodstagram #singaporefood #singaporeeats #singaporefoodie #singaporeculinary #nomnom #nomnomnom #sgfood #sgfoodie #igsg #burpple #sgfoddies #sgfoodporn #sgfoodblogger

Ranging from around $6 to $25 per dish. Had the olive fried rice, steamed sea bass, tom yum soup and barbecue pork chops. Fried rice has the wok taste and rice texture still grain like but soft. Seafood tom yum soup has the sour spicy flavour and seafood fresh. Steamed fish cooked just right with light seasoning that includes chilli and lime. Pork chop tender and juicy, pairs well with the sauce.

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Tom Yum Talay (Seafood Tom Yum Soup) S$8

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