One of their Signature Mains, Paperbag oven-baked halibut fillet🐟 💕 [$33] We find the rice a lil too hard this time round, not the Soft Japanese rice like the one we eat the last time. Also Mayo now has wasabi, which 🤢 me coz I can't take wasabi... previously it was Mayo on Soft Japanese rice. 😕 The paperbag oven baked fillet was still as awesome!!! The gravy in it so tasty, broccoli soft, fillet just melts in your mouth! Although the rice and Mayo was disappointing, the fish is still good so overall we are still very happppppyyyy!!! Happy tummy, Happy US! @phusionade @thehalia #thehalia #thehaliasg #thehaliarestaurant #singaporebotanicgardens #paperbagovenbakedhalibutfillet
