A new range of nigiri that is not your average sushi, only available at Orchard Central and National Design Centre.
Foie Gras Unagi Futo Sushi $9.90
Pan seared foie gras stacked up with a thick piece of unagi over Tanuki Raw's signature mixed rice wrapped in a big piece of seaweed. This combination is damn shiok! I ordered a 2nd portion after trying. π
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Salmon Mentaiko Futo Sushi $7.90
Big chunky fresh salmon mixed well with mentaiko sauce and topped with scallions and sesame. Love the freshness of the salmon, together with Tanuki Raw's signature mixed rice, every bite is just so blissful! π₯°
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Garlic Butter Chicken $16.90
Pan-fried chicken cutlet with garlic brown butter teriyaki sauce over Tanuki Raw's signature mixed rice. A bowl of teriyaki comfort!
Thank you @tanukiraw for the warm hosting.
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Pan fried chicken cutlets garlic brown butter teriyaki sauce, mixed mushrooms over tanuki rawβs signature rice π€©
$10 (Mon - Thu) $12.90 for this bowl of goodness π
add on $2 for lunch set come with miso soup, salad and green tea, so worth it π
ππ They serve $10 lunch bowls (Salmon Kaisen, Garlic Butter Chicken & Negitoro Donburi) every Monday and Tuesday, exclusive to Orchard Central. βΊοΈ
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Just a personal preference but i prefer my sweet potato fries without the truffle mayo. Call me weird but i used the truffle mayo for other purposes though ππ»(to eat with my rice and ginger HAHAHAπ) ANYWAY DID YOU KNOW!
Every Monday and Tuesday from 11.30am-3.00pm their salmon kaisen, garlic butter chicken and negitoro don goes for only $10!!ππ #burpple #burpplesg #whati8todaysg #sweetpotato #sweetpotatofries #trufflefries #salmon #donburi #japanesefood #whati8today #sgeats #sgeatout #sgfoodie #sgfoodblogger #sgfoodies #sgfoodlover #sgfood #sgfoodhunt #sgfoodhunter #sgfoodtrend #myfooddiary #sgfooddiary #sgfooddiaries #sgcafe #sgcafefood #sgcafehopping #sgmakandiary #foodforfoodie #foodforfoodies #foodexplorer
With pocket-friendly lunch prices and beautiful plated presentation, it's no wonder why Tanuki Raw is still going strong on Instagram. Covered in succulent pan-fried short ribs and a wobbly onsen egg, their Truffle Yakiniku ($14.90++) is a sure crowd-pleaser. The Garlic Butter Chicken ($12.90++) is also a safe bet for people who prefer traditional Japanese flavours.
Not too bad! Exceeds expectation and value is there for the lunch pricing.
I'm craving some fresh oysters and the Garlic Butter Chicken Donburi from Tanuki Raw. π
#TanukiRaw #OrchardCentral
To be honest, I wasn't impressed when I tried Tanuki Raw's Kaisen Chirashi and Truffle Yakiniku Donburis some time back. But they've won me over with this Garlic Butter Chicken bowl! Pan-fried chicken cutlet covered in garlic brown butter teriyaki sauce with mixed mushrooms. Best enjoyed by mixing everything up so you get hints of the sweet and savoury flavours throughout. I'd definitely order this the next time I'm at Tanuki Raw.
#TanukiRaw *