Châteraisé (Junction 8)

🤓 Daifuku is a subset of Mochi : daifuku has red bean paste filling (anko/tsubuan from adzuki beans) whereas mochi filling could be any fillings or none at all!
🍀Buying Tips🍀 A green mugwort daifuku (sold at chateraise) has middle hole (not that someone poke it). This is in contrast to the white mochi one.

Light, fluffy and moist swiss roll with a very generous uji matcha filling in the centre. Once again, this is a decent choice, but there are better options to choose from. Rating 6.8/10

Squarish daifuku that's covered with rich dark chocolate powder; surprisingly good value given that there were two tiers of daifuku in the cup. I would recommend this to those who appreciate dark chocolate. Rating: 7.3/10

Soft mochi with light matcha flavour in the middle. Decent snack / dessert but there are better options. Rating 6.8/10

This was a pleasant surprise. The doriyaki was soft and moist, filled with full cream with an azuki red bean center, all of which came together very well. The highlight was the full cream which was light with a subtle hint of sweetness and did not feel oily at all. Would definitely recommend this! Rating 8.5/10

One of my favourite items from Chateraise. Filling that is a mix of both cream and custard. Rating 7.3/10